Dan R., Tacoma
“We absolutely are very pleased with the beef. We have been unable to find good beef until now. It was well butchered as well.”
Pat D. Puyallup
“I split this ½ with a friend who is a food writer. My friend just called me. She made a steak last night and her husband raved about the flavor and he’s a mid-western boy who knows his beef.”
Mina W. Puyallup
“I tried the Sirloin, then I tried the T-Bone, then I tried the Chuck Steak. If a Chuck Steak can be that good, I’ll never order anything but Highland!”
Joe M. Seattle
“Picked up the beef and it is superb. Best we ever had!”
Joe G. Olympia
“The other day, my Mom was eating an Angus steak and I was eating a Highland. She took a bite of my Highland steak and took it away from me. I’m ordering more Highland!”
Beth T. Puyallup
“Yes, we will be ready for more beef. I’d like to order a 1/4 this time…this is the best beef we have ever had.”
Michelle K, Sedro Woolley
“Absolutely the best beef I have ever eaten. Clean, juicy, grills very well.”
John H., Bellevue
This is by far the juiciest, most tender beef I have ever eaten! I couldn’t imagine eating any other beef now that I have had Highland beef!”
–Lynn M., Seattle
“This is absolutley the most tender, succulent, flavorful beef I have ever eaten!”
–Charles F., Bellevue